My dish from Guinea Bissau

Caldo de Mancarra

http://oquefazerprojantar.blogspot.com/2009/11/caldo-de-mancara-da-guine-bissau.html

You have to check out the website for the handwritten recipe! It's a dish with chicken and peanuts. I will make a vegetarian option with quiabos (AKA okra)

Moldovan Cuisine

Forget about the fact I didn't know Moldova existed until two weeks ago, let's focus on the fact that it's cuisine has Greek influences...proving the point that everything does in fact, originate from the Greeks! I am making Placinte, which are Moldovan fried apple pies. See you all soon!
Eleni

Chilean food

Thinking about making appetizer-size empanada (both carnivor and vegeterian).

See here for example.

With a good bottle of chilean wine... yum! ;-)

Main dish(es) from Malta

Dan and I will be making two main dishes, one with meat and one without!

ALJOTTA (Fish soup)

BIGILLA (Spicy Beans)

Guine Bissau

I've found a whole book online on Guine Bissau's cuisine!! It's in Portuguese, but not a problem! I'm excited! Here's the link, you can look at the pictures http://www.didinho.org/ABIODIVERSIDADEAOSERVICODACULINARIAGUINEENSE.htm